About
Us
Young and Rogers Farm is
the result of several decades of development. W.B. “Dub” Young
purchased the current property (located near Windthorst, Texas) in the
1960s after selling a smaller farm near Wichita Falls, Texas. Dub started
by raising Red Angus. As a commercial cattleman he eventually
experimented with cross-breeding to attain better beef carcasses. He
converted the herd to Brangus in the 1980s. In the early 2000s, Dub integrated
several Limousin animals into the herd for their robustness and heavy
muscling.
With Dub’s
passing in 2006, his grandson Brandon Rogers took over the daily
operations of the farm. Brandon grew up spending most weekends with Dub
and his grandmother Mary at the farm and learned the value of hard work
and taking care of the herd. As a young boy, he was always out in the
middle of the action much to his mother’s chagrin. Brandon was often
spotted sitting atop his favorite cow Butterball who produced outstanding
offspring for over a decade. During school, Brandon was very involved in
FFA which included showing pigs (Chester and Squealer), heifers (Penelope
and Gertrude), and a steer name Bozo. Brandon’s wife Pam comes from a
family that raised Black Angus and Herefords in North Carolina.
Brandon continues his
grandfather's legacy today raising Registered Limousin and Lim-Flex®, Registered Angus, and Club
Calves. He has
built a solid foundation for a herd that will produce outstanding animals
for many years to come.
Young and Rogers Farm is a
member of the North American Limousin Foundation (NALF), Texas Limousin
Association (TLA), American Angus Association (AAA), and various other
national and regional breed associations.
Please take a look at our breeding program and
feel free to contact us at any time.
We look forward to meeting
you and having you down to the farm to see the progress we have made.
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